CBS 1908 [14 Bc 2, CCRC 21705, IFO 0762, JCM 2339, NRRL Y-2224, VKM Y-2006]
Biosafety Level
1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
freeze-dried
Type Strain
yes
(type strain)
Preceptrol®
no
Medium
ATCC® Medium 200: YM agar or YM broth
Growth Conditions
Temperature: 26.0°C
Name of Depositor
CBS
Isolation
Potato-flour mill, the Netherlands
References
. The yeasts: a taxonomic study. 3rd ed.Amsterdam: Elsevier; 1984.
