Listeria grayi Errebo Larsen and Seeliger emend. Rocourt et al.
商品貨號(hào)
B168160
Strain Designations
V-1 [NCTC 10815]
Application
Media testing
Food testing
Isolation
Standing corn leaves and stalks
Biosafety Level
1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
freeze-dried
Storage Conditions
Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section
Preceptrol®
no
Type Strain
no
Medium
ATCC® Medium 44: Brain Heart Infusion Agar/Broth
Growth Conditions
Temperature: 37°C
Atmosphere: Aerobic
Name of Depositor
HJ Welshimer
References
Welshimer HJ, Meredith AL. Listeria murrayi sp. n.: a nitrate-reducing mannitol-fermenting Listeria. Int. J. Syst. Bacteriol. 21: 3-7, 1971.
Listeria species -- Biochemical Identification Method (MICRO-ID) Listeria). Gaithersburg, MD:AOAC International;AOAC "Official Methods of Analysis of the AOAC International" 992.18.
