Didymella fabae Jellis et Punithalingam, teleomorph
Biosafety Level
1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
frozen
Type Strain
no
Preceptrol®
no
Comments
Pathogenic for fava beans
Medium
ATCC® Medium 336: Potato dextrose agar (PDA)
Growth Conditions
Temperature: 20.0°C
Duration: under light 12 hrs on/12 hrs off
Name of Depositor
WJ Kaiser
Isolation
fava bean, Vicia faba, United Kingdom
References
Kaiser WJ, et al. Ascochyta fabae and A. lentis: host specificity, teleomorphs (Didymella), hybrid analysis, and taxonomic status. Plant Dis. 81: 809-816, 1997.
