Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
freeze-dried
Type Strain
no
Preceptrol®
no
Mating Type
a/MATalpha mating type MATa/MATalpha
Medium
ATCC® Medium 1245: YEPD
Growth Conditions
Temperature: 30.0°C
Name of Depositor
MR de van Broock
Isolation
commercial bakers' yeast
References
de Figueroa LI, et al. Transfer of the flocculation property to the baker's yeast Saccharomyces cerevisiae by conventional genetic manipulation. Biotechnol. Lett. 6: 171-176, 1984.
