Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
frozen
Storage Conditions
Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section
Type Strain
no
Preceptrol®
no
Medium
ATCC® Medium 790: By+ medium
Growth Conditions
Temperature: 15.0°C
Name of Depositor
BK Diggles
Isolation
spiny lobster, Jasus edwardsii, New Zealand
References
Diggles BK. A mycosis of juvenile spiny rock lobster, Jasus edwardsii (Hutton, 1875) caused by Haliphthoros sp., and possible methods of chemical control. J. Fish Dis. 24: 99-110, 2001.
