Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
freeze-dried
Storage Conditions
Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section
Preceptrol®
no
Type Strain
yes
Medium
ATCC® Medium 1115: Brucella albimi broth
ATCC® Medium 177: Fluid thioglycollate medium
ATCC® Medium 18: Trypticase Soy Agar/Broth
ATCC® Medium 260: Trypticase soy agar/broth with defibrinated sheep blood
Growth Conditions
Temperature: 37°C
Atmosphere: Microaerophilic, 10% CO2, 3-5% O2
Name of Depositor
NCTC
References
Steele TW, Owen RJ. Campylobacter jejuni subsp. doylei subsp. nov., a subspecies of nitrate-negative Campylobacters isolated from human clinical specimens. Int. J. Syst. Bacteriol. 38: 316-318, 1988.
