Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
frozen
Type Strain
no
Preceptrol®
no
Comments
Flavinogenesis
Medium
ATCC® Medium 200: YM agar or YM broth
Growth Conditions
Temperature: 26.0°C
Name of Depositor
H Mitsuda
Chain of Custody
ATCC <<--H Mitsuda<<--IFO 0944 <<--- T. Goodwin <<--- CBS
Isolation
cotton balls and coffee beans, West Indies
References
Madia AM, et al. Enzymic constitution, ribitol formation & flavinogenesis in Eremothecium ashbyii. Indian J. Exp. Biol. 14: 680-683, 1976. PubMed: 1035903
Mitsuda H, Nakajima K. Isolation of 4-ribitylamino-5-amino-2, 6-dihydroxypyrimidine from a high flavinogenic mold Eremothecium ashbyii. J. Nutr. Sci. Vitaminol. 22: 307-312, 1976. PubMed: 1034673
