Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Antigenic Properties
Type 3
Product Format
freeze-dried
Storage Conditions
Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section
Preceptrol®
no
Type Strain
yes
Medium
ATCC® Medium 485: PPLO broth at pH 7.6 with additives for Mycoplasma
Growth Conditions
Temperature: 37°C
Atmosphere: Aerobic
Name of Depositor
RG Wittler
Chain of Custody
ATCC <-- RG Wittler <-- R. Purcell DC 333
References
Fox H, et al. Characterization of a newly identified mycoplasma (Mycoplasma orale type 3) from the human oropharynx. J. Bacteriol. 98: 36-43, 1969. PubMed: 4976470
Freundt EA, et al. Proposal of Mycoplasma buccale nom. nov. and Mycoplasma faucium nom. nov. for Mycoplasma orale "Types" 2 and 3, respectively. Int. J. Syst. Bacteriol. 24: 252-255, 1974.
. The Mycoplasmatales and the L-phase of bacteria. New York: Appleton-Century-Crofts; 1969.
Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.
