Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
freeze-dried
Type Strain
no
Preceptrol®
no
Comments
Does not adhere to lysophospholipids
Medium
ATCC® Medium 200: YM agar or YM broth
Growth Conditions
Temperature: 30.0°C
Name of Depositor
NCYC
Chain of Custody
ATCC <<--NCYC<<--R.S.W. Thorne S
References
Vagnoli P, et al. Occurrence of killer yeasts in spontaneous wine fermentations from the Tuscany region of Italy. Appl. Environ. Microbiol. 59: 4037-4043, 1993.
Prakobphol A, et al. Specific adherence of Candida tropicalis to lysophospholipids. Biochemistry 33: 9496-9503, 1994. PubMed: 8068624
Young TW, Yagiu M. A comparison of the killer character in different yeasts and its classification. Antonie van Leeuwenhoek 44: 59-77, 1978. PubMed: 655699
