| 產(chǎn)品名稱 |
Phoma billsii |
| 商品貨號 |
B224481 |
| Biosafety Level |
1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format |
frozen |
| Storage Conditions |
Frozen: -80°C or colder
Freeze-Dried: 2°C to 8°C
Live Culture: See Propagation Section |
| Type Strain |
yes |
| Preceptrol® |
no |
| Medium |
ATCC® Medium 907: Cellulose agar
ATCC® Medium 907: Cellulose agar
ATCC® Medium 324: Malt extract agar
ATCC® Medium 336: Potato dextrose agar (PDA)
|
| Growth Conditions |
Temperature: 25.0°C |
| Name of Depositor |
JF White |
| Special Collection |
NSF - Mycology |
| Chain of Custody |
G Bills M Bergen J F White G Cazares M S Torres J F Bischoff R F Sullivan |
| Isolation |
soil from sugarcane field Hawaii, United States Isolation date: 1988 |
| Geographical Isolation |
Olowalu, Maui |
| Year of Origin |
1988 |
| References |
White James F, et al. A new species and its phylogenetic placement in the Didymella/Phoma complex (Phaeosphaeriaceae, Pleosporales). Mycotaxon 93: 297-308, 2005.
|
