produces elevated levels of alpha-amylase and glucoamylase
Biosafety Level
1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
frozen
Type Strain
no
Preceptrol®
no
Medium
ATCC® Medium 1245: YEPD
Growth Conditions
Temperature: 25.0°C
Name of Depositor
WM Ingledew
Isolation
mutant derived from ATCC 26077
References
Dhawale MR, Ingledew WM. Starch hydrolysis by derepressed mutants of Schwanniomyces castellii. Biotechnol. Lett. 5: 185-190, 1983.
