Ogataea methanolica (Makiguchi) Kurtzman et Robnett
商品貨號
B233588
Deposited As
Pichia methanolica Makiguchi, teleomorph
Strain Designations
Y-410 [FERM-P 2429, NRRL Y-8161]
Application
degrades methanol
produces single-cell protein SCP
production of single-cell protein from methanol
Biosafety Level
1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
freeze-dried
Type Strain
no
Preceptrol®
no
Comments
listed herein as Pichia aganobii
Medium
ATCC® Medium 200: YM agar or YM broth
Growth Conditions
Temperature: 24.0°C
Name of Depositor
T Urakami
Isolation
soil, Japan
References
Urakami T, Michimi R. Process for producing yeast cells. US Patent 4,033,821 dated Jul 5 1977
Urakami T, et al. Isolation, identification and cultivation of methanol-utilizing yeasts. J. Ferment. Technol. 61: 221-231, 1983.
