| 產(chǎn)品名稱(chēng) | Coprinus cinereus (Schaeffer : Fries) Gray, teleomorph |
|---|---|
| 商品貨號(hào) | B234140 |
| Deposited As | Coprinus lagopus (Fries) Fries sensu Buller, teleomorph |
| Strain Designations | H9 [IMI 140507] |
| Alternate State | Hormographiella aspergillata Guarro et al., anamorph |
| Biosafety Level | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format | frozen |
| Type Strain | no |
| Preceptrol® | no |
| Mating Type | A6B6 A6B6
Ref  Polak E, et al. Morphological variations in oidium formation in the basidiomycete Coprinus cinereus. Mycol. Res. 105: 603-610, 2001. |
| Morphology | Culture produces aerial mycelium. Incubation in light influences growth rates. After seven days the texture of aerial mycelium changes from a vigorously felty, velvety or cottony in appearance to a denser and smooth looks. Culture later produces oidia. |
| Medium | ATCC® Medium 305: Coprinus medium |
| Growth Conditions | Temperature: 37.0°C Duration: 4 days at 37C, then 26C plus light |
| Sequenced Data | No DNA sequencing was performed in house on this product.
|
| Name of Depositor | PR Day |
| Isolation | farm manure heap, England |
| References | Polak E, et al. Morphological variations in oidium formation in the basidiomycete Coprinus cinereus. Mycol. Res. 105: 603-610, 2001. Polak E, et al. Morphological variations in oidium formation in the basidiomycete Coprinus cinereus. Mycol. Res. 105: 603-610, 2001. |
| 序號(hào) | 文章標(biāo)題 | 操作 |
|---|---|---|
| 1 | ATCC細(xì)胞運(yùn)輸和處理 | 查看詳情 |
| 2 | 其他海外品牌代理 | 查看詳情 |
| 3 | ATCC代理 | 查看詳情 |
| 4 | 購(gòu)買(mǎi)須知 | 查看詳情 |
| 5 | 訂購(gòu)流程 | 查看詳情 |
| 梅經(jīng)理 | 17280875617 | 1438578920 |
| 胡經(jīng)理 | 13345964880 | 2438244627 |
| 周經(jīng)理 | 17757487661 | 1296385441 |
| 于經(jīng)理 | 18067160830 | 2088210172 |
| 沈經(jīng)理 | 19548299266 | 2662369050 |
| 李經(jīng)理 | 13626845108 | 972239479 |
