Host plant from which virus was purified: I. setosa
Plant research
Biosafety Level
1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Isolation
sweetpotato, Kakamega, Kenya, 1995
Product Format
freeze-dried
Comments
Source of antibody: rabbit
Testing method: NCM-ELISA
recommended dilution for ELISA is 1:2000
Host plant from which virus was purified: I. setosa
Name of Depositor
S Fuentes
Year of Origin
1995
References
Sim J, et al. Detection of sweetpotato chlorotic stunt crinivirus. Phytopathology 90: S72, 2000.
