| 產(chǎn)品名稱 |
Coccomyxa simplex Mainz |
| 商品貨號 |
B238208 |
| Strain Designations |
Pringsheim Z-3-1-1 BAD |
| Biosafety Level |
1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Isolation |
Paramecium culture, Czechoslovakia, (?) |
| Product Format |
frozen |
| Type Strain |
no |
| Comments |
cryopreservation photosynthetic |
| Medium |
ATCC® Medium 5: Sporulation agar
|
| Growth Conditions |
Temperature: 25.0°C Duration: axenic |
| Name of Depositor |
RW Krauss |
| Chain of Custody |
ATCC <<--RW Krauss<<--. . . <<--- E.G. Pringsheim |
| References |
Hwang SW, Horneland W. Survival of algal cultures after freezing by controlled and uncontrolled cooling. Cryobiology 1: 305-311, 1965. PubMed: 5872223
|
